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Do you eat expired food?


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Posted

I do, usually the bread as long as there's no mold :gaycat2:

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Posted

just go to the store. 

Posted

Yes , it’s considered safe here, especially if you place it on the refrigerator you can extend into several days or weeks. For instance, palm oil that I bought expired last week and it’s still definitely in a good shape and condition. 

Posted

Bread, sometimes, only if it is a couple of days overdue.

Posted

Most of the time the stuff isn't even expired and lasts a few more days than the printed date. Sometimes even longer

Posted

Never.. + I have colitis too so im not taking risks 

Posted

No. I’m afraid of food poisoning. 

Posted

I probably have but very rarely im terrified of getting food poisoning. Like even if its a few days from expiring im already giving it a side eye.

Posted

not meat or fish but everything else yeah i can go a week past expiration date 

Posted

Some things, yeah. Canned stuff for instance. Anything with diary is an instant throw though. 

Posted (edited)

one time during university i was so poor that my housemate had a domino’s pizza under his bed (he had been at his parents for the past month) and i took it and microwaved it and ate it all .

 

it actually tasted brand new despite being over a month old which i was shocked about 

Edited by May
Posted

sometimes if it’s not meat or fish

Posted

if it's something canned (within reason of course) or processed like a box of crackers I would. but I wouldn't mess around with dairy or seafood.

Posted

Nope I even hesitate when It expires on the day or day before 

Posted
2 hours ago, ichabe said:

Yes , it’s considered safe here, especially if you place it on the refrigerator you can extend into several days or weeks. For instance, palm oil that I bought expired last week and it’s still definitely in a good shape and condition. 

!

Posted

I’ll eat most things if they’re only slightly expired and still smell okay , but not dairy.

Posted

There’s a difference between best by and use by dates. 
 

The latter, no. 

Posted

depends what it is. if it looks good and smells okay, its fine. im mostly wary of meat tho

Posted

No. I rarely come across expired food. I’m really anal about checking expiration dates before even leaving the store sssddxv

Posted

As a general rule the more water a product has the more dangerous should be to consume past its expiration date, so it really depends.

 

As a cook I kinda have learned for how long I can use a product after its expiration date. A few days ago I used an unopened heavy cream can that expired last month to cook and it was perfectly fine. I know people who have used it even up to three or four months after the expiration date and nothing bad happens.

 

I would never ever eat/cook any kind of meat that started looking/smelling weird or that has a slimy texture, especially pork. No ma'am. 

 

On the other hand, for example, I would use sugar that 'expired' I don't know... 5 years ago and I'm 100% sure nothing will be wrong with it. :mandown:

Posted

Maybe bread if it’s 1-2 days after Best By date, but other than that, no.

Posted

It just depends on what it is and how it looks/smells. I'm not going to immediately throw something out if it's a day past expiration and still looks fine, but I'm also not going to risk anything. 

Posted

As the icon and legendary chef Claire Saffitz once said, if it looks and smells normal then it's most likely good for consumption no matter the exp. date.

Posted

Sometimes. Never dairy products.

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